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Ramen noodles are one of my go-to-cheap-comfort food options.
Its indulging, budget-friendly and quite frankly – easy to cook.
While I don’t have them often, when I do have them, I tend to play around by adding different things to jazz them up.
If you are looking for inspiration on what to add to ramen noodles, we have a list of over 18 things you can mix with ramen noodles to make them taste great.
What can I mix with ramen noodles?
There are a number of ingredients you can mix with your ramen noodles to customise it to your own taste. Here are a few:
- Beef
- Shredded chicken
- Pulled pork
- Shrimp
- Half boiled eggs
- Kimchi
- Tofu
- Bean sprouts
- Sesame seeds
- Mushrooms
- Radish
- Thai green curry
- Lemon grass
- Basil
- Lime
- Miso
- Peanut Butter
18 Things to add to ramen
While the list above gives you an idea on things to add to ramen noodles, let’s take a look some actual cheap ramen noodle recipes.
These are tried and tested ramen noodle recipes to make a great tasting meal.
1. Pulled pork
Spicy pulled pork ramen made with homemade bone broth and aromatics like lemongrass and ginger will satisfy your hungry family and cure the cold weather blues.
Use your leftover pulled pork and other favorite vegetables to create this soul satisfying bowl of noodle goodness.
Source: Family Spice
2. Vegan ramen
This homemade vegan ramen is so delicious and comforting, filled with flavors like peanut, sesame, curry and creamy coconut milk!
Source: Be Plant Well
3. Kimchi
Kimchi Ramen Noodle Soup is an easy and flavorful Korean-inspired soup made with ramen noodles, fresh greens, hard-boiled eggs, and, of course, kimchi!
Ready in just 30 minutes, this delicious and cozy Kimchi Noodle Soup is the perfect Korean ramen comfort food recipe.
Source: The Forked Spoon
4. Ground pork
This Korean inspired soup is a new favorite.
Perfectly seasoned ground pork, twirly noodles, bok choy and soft boiled eggs in a delectable coconut based broth.
Source : Gypsy Plate
5, Chicken Ramen
Easy and delicious ramen noodle soup recipe! Chewy ramen noodles combined with shredded chicken, egg, green onions, and a flavorful homemade broth.
It’s the perfect comfort food!
6. Shrimp Ramen
Delicious, but simple Shrimp Ramen Salad.
With spicy shrimp, toasted almonds, sunflower seeds and a shrimp flavored dressing! Perfect for when you need something in 30 minutes or less!
Source: The Bitter Side of Sweet
7. Miso Ramen
This Spicy Miso Ramen recipe features an umami-rich broth, shiitake mushrooms, and sweet pops of corn to balance the spice. Ready in right under 40 minutes!
Source: Dishing Out Health
8. Tofu Ramen
Sesame Tofu Ramen Noodles with mushrooms in creamy tahini sauce. This better-than-takeout ramen recipe comes together in 30 minutes and is completely plant-based.
Source: Dishing Out Health
9. Sesame noodle
Ramen noodles soften in a sesame ginger dressing and then combine with coleslaw mix, radishes, scallions and cilantro for an Asian inspired noodle salad.
Source: Swirls of Flavour
10. Egg Ramen
For those who love to eat eggs, this dish is like a dream come true. Adding an egg increases the nutritional value and makes the ramen taste like it was being served at a fancy ramen restaurant.
Check out this fantastic microwave egg noodle recipe.
11. Duck Ramen
Crispy and juicy duck breast on top of flavourful sesame ramen noodles.
Source: My Kitchen Love
12. Orange sesame Ramen
Today we’re making an inspired dish I like to call ramen noodle salad with orange sesame dressing.
It’s loaded with red cabbage, carrots, edamame and chicken and is just packed with flavor. It’ll be your new favorite salad, for sure!
Source: The Healthy Epicurean
13. Spicy Sriracha
If you love ramen noodles, spicy flavors and a FAST meal you’ll love these Spicy Ramen Noodles. Made with ginger, garlic and sriracha, these tasty noodles are ready to eat in 10 minutes!
Source: Boulder Locavore
14. Vegetable Ramen
Ramen with vegetables is a quick, easy, and delicious one-pot noodle recipe that gets ready in just 25 minutes. Loaded with a lot of healthy vegetables, this slurpy instant vegetarian ramen recipe is a must-try.
Source: Green Bowl to Soul
15. Mushrooms Ramen
Vegan, filling, and delicious, this soy free mushroom ramen has tons of flavor using minimal pantry ingredients.
Source: The Dizzy Cook
16. Green curry ramen
These bountiful green curry ramen bowls with soft-boiled eggs are brimming with all things green including spring vegetables like spinach, leeks, and asparagus as well as avocado.
Source: Tao of Spice
17. Curry Ramen
https://carmyy.com/curry-
Made in just one pot, this Curry Ramen is done in less than 30 minutes! It’s a healthy quick meal that’s packed with vegetables and loaded with flavours!
Source: Carmy
18. Ramen wrap
This Ramen Wrap is easy to make with instant ramen soup and it’s great for packing along in the lunch bag!
Source: Food Meanderings