*This post may contain affiliate links. Please read the full disclosure here.
How do you do Overnight Oats?
Overnight oats are made by soaking oats in the refrigerator with either milk or yoghurt in an airtight container. A mason jar works well for this.
When you leave your overnight oats in the fridge they tend to absorb the liquid throughout the night making them soft to eat the next day. You can play around with the flavours adding your favourite sweeteners, nuts or fruits of your choice.
Are Overnight Oats healthy?
Since you avoid cooking the oats you enjoy a wholesome meal in the morning. Oatmeal is generally known for lowering cholesterol and does good for your heart.
You get added health benefits by adding fresh nuts and fruit to your oatmeal in the morning.
Things you can add are:
- Coconut
- Berries
- Mango
- Banana
- Peanut butter
- Chocolate/Nutella
- Chopped Almonds/Pistachios/Pecan
Is Overnight Oats good for weight loss?
Short answer, yes.
Oatmeal can help you slim down as it keeps you fuller for longer. This stops you from frequent snacking either mid-morning and leading up to lunch.
How long do Overnight Oats last?
Overnight oats tend to last roughly 3-4 days in the fridge. The longer they are left soaking the softer they become. This works well for those that enjoy a more soft smooth texture.
While overnight oats are made up of three main ingredients – oats, milk and yoghurt, here are a few variations to make this a tasty breakfast, every time.
So whether you love coffee, cinnamon roll, berries or bananas, there’s something for everyone.
Let’s take a look at the variety of ways you can treat yourself with overnight oats!
Carrot Cake Overnight Oats
These naturally sweet, and packed with flavor, Carrot Cake Overnight Oats are the ultimate healthy breakfast treat. They taste just like enjoying a slice of carrot cake first thing in the morning—only wholesome and nourishing! Made with hearty oats, fresh carrots and cozy warming spices, these oats are the perfect start to your day in fall.

Cinnamon Roll Overnight Oats
Cinnamon Roll Overnight Oats bring all the rich, buttery, melt-in-your-mouth flavor of a classic cinnamon roll to a wholesome little jar. They’re incredibly easy to make and take less than 5 minutes to prep, making them perfect for busy mornings and meal prep. Creamy, satisfying, and packed with fiber and a good source of protein, these overnight oats are a delicious way to start your day.

Pumpkin Pie Overnight Oats
These Pumpkin Pie Overnight Oats, are packed with wholesome nutrition, cozy autumn spices, rich pumpkin flavor, and a little touch of chocolate. It’s the perfect make-ahead breakfast for embracing all the flavors of fall.

Apple Pie overnight oats
Think pie for breakfast sounds a little indulgent? Don’t worry, I’ve got you covered! These ridiculously delicious Apple Pie Overnight Oats bring all the cozy flavors of your favorite apple pie to the breakfast table. It’s the perfect breakfast-dessert crossover—and honestly, who says you can’t have pie in the morning?

Maple pumpkin Overnight oats
These Maple Pumpkin Overnight Oats are a deliciously cozy way to start your day! With the perfect combination of sweet maple, creamy pumpkin, and warming spices, every bite is packed with comforting autumn flavor. Simple, satisfying, and full of goodness, they’re sure to hit the spot on a crisp morning.

Coconut Milk Overnight Oats
These fibre packed oats and creamy coconut milk, can be one of the healthiest breakfast jar options that you can try.

Raspberry Mocha Overnight Oats
Raspberry Mocha French Vanilla Overnight Oats are creamy, delicious, and bursting with flavor. They’re incredibly easy to prepare the night before, so you can wake up to a wholesome, satisfying breakfast that’s ready to enjoy. A little fruity, a little chocolatey, and wonderfully indulgent—what a delicious way to start the day!

Banana Overnight Oats
Banana Peanut Butter Overnight Oats are a creamy, dreamy, and wholesome way to start your day. This quick and easy breakfast combines hearty rolled oats, flaxseed, cinnamon, warming spices, and the irresistible pairing of banana and peanut butter for loads of delicious flavor. They’re protein-packed, wonderfully creamy, and satisfyingly nutty, while also being vegan, dairy-free, and gluten-free. And the best part? They take less than 5 minutes to prepare—just mix, chill, and wake up to breakfast ready to go!

Mocha Overnight Oats
These delicious Mocha Overnight Oats are the perfect way to start your day with a little chocolate, a little coffee, and plenty of creamy goodness. Easy to prepare and wonderfully satisfying, they’ll keep you fueled and feeling full all morning long!

Eggnog Overnight Oats
‘Tis the season for eggnog! Since this festive favorite only makes an appearance for a short time each year, why not enjoy it for breakfast? These creamy Eggnog Overnight Oats are packed with cozy Christmas flavors and make the most delicious excuse to indulge in a little holiday magic first thing in the morning.

Protein Oats
Let your slow cooker do all the work while you sleep, and wake up to a warm, decadent breakfast waiting for you! These Chocolate Peanut Butter Overnight Oats are rich, creamy, and irresistibly delicious, made with wholesome ingredients to keep you feeling satisfied all the way through to lunchtime. It’s the ultimate set-it-and-forget-it breakfast for cozy, effortless mornings!

Slimming Overnight Oats
Prep a batch of these Overnight Oats and make your mornings a whole lot easier! With just a few minutes of prep and a handful of simple ingredients, you can wake up to a delicious, wholesome breakfast that’s ready to enjoy. Once you’ve mastered the basic recipe, the flavor combinations are practically endless—so you can switch things up and create a new favorite every time!

Almond Butter Mango Overnight Oats
These Mango Almond Butter Overnight Oats are the perfect make-ahead breakfast for busy mornings, lazy weekends, or even a camping adventure! Made with just four simple ingredients and a few minutes of prep, they’re fresh, creamy, and deliciously satisfying. Simply prepare them ahead of time, pop them in the fridge (or cooler), and wake up to a breakfast that’s ready to go!
